POPPYSEED MUFFIN:

translate by Senem:)
muffin

ingredients
For the dough;
1 medium egg
1 cup yogurt
2 tablespoons yeast
1 teaspoon salt
2 cups warm water
enough flour

Filling;
150 g of sesame oil
200 grams of poppy paste
5 tablespoons molasses
1 cup vegetable oil
1 egg yolk to brush top of dough

PREPARATION:
1. For the dough; add eggs, yogurt, yeast and water, mix and add flour and make a soft dough.
2. Rest the dough for 30-40 min. Make small balls out of the dough.
3. Mix Poppy butter, sesame oil, molasses and vegetable oil.
4.Spread out the dough, add the filling and roll up the dough
5. Cut the roll in half.
6. cut the roll again long ways and wind the two pieces together and place on tray.
7. Repeat the whole process for each piece of dough.
8. lightly brush the egg yolk onto each dough and bake in the oven at 210 degrees.

Hiç yorum yok: